Englisch - vegetarian recipes

Try it! You will enjoy it!

Tofu and Vegetable Stew

Crispy Tofu Sandwiches with Ginger Peanut Sauce

Grilled Butternut Squash with Tabasco Glaze and Crunchy Spicy Seeds

Apples and Carrot Soup










Englisch vegetarian recipes

MALAYSIA cookbook released

November 1 2016 The Lotus and the Artichoke 

MALAYSIA cookbook released Last week the printer delivered my new MALAYSIA cookbook! I’ll be busy packing Kickstarter orders and other pre-orders of the German and English books and going to the post office for the next few weeks. All the pre-orders and reward packages should arrive in time for the holidays. If you missed the Kickstarter, you can still get my new book: ORDER: The Lotus and the Artichoke – MALAYSIA vegan cookbook: - direct from publisher Ventil Verlag: DEUTSCHE Ausgabe /­­ ENGLISH edition - from amazon.de: DEUTSCHE Ausgabe /­­ ENGLISH edition - from Book Depository - worldwide (coming soon) - OR order a *signed* copy (eng/­­deutch) directly from me includes e-book, stickers & bookmarks! p.s. The Lotus and the Artichoke MALAYSIA e-book will be officially released in mid-November. On Wednesday, Nov 2, 2016 at 11 am NYC (EST) /­­ 4 pm BERLIN (CET/­­GMT+1) I’ll be on KICKSTARTER LIVE again. Join me and the Kickstarter crew and listen to me tell all about how I turned my kitchen into a cooking show studio with their new live video stream feature. During my successful 30 day crowdfunding campaign I did two live cooking demos with recipes from The Lotus and the Artichoke MALAYSIA: Mee Goreng (fried noodles) & Penang Laksa (noodle soup). Click here to watch the Nov 2 show (FREE) & submit your questions for me to answer! The post MALAYSIA cookbook released appeared first on The Lotus and the Artichoke.


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