Vegan Tiramisu Fudge Bars - vegetarian recipes

Vegan Tiramisu Fudge Bars

February 14 2017 Vegan Richa 

Vegan Tiramisu Fudge Bars
read full recipe  » 
Tiramisu Fudge Bars with creamy cashew vegan mascarpone layered with cocoa coffee cream. These freezer fudge bars are easy and dreamy. Vegan Gluten-free Soy-free Recipe These fudgy creamy bars have a vanilla cashew layer with a bit of tang like masarpone and a creamy cocoa coffee layer. Together they feel like a tiramisu in icecream fudge form. Dont like coffee? just make a vanilla and chocolate version. Or add a layer of cookie dough instead of cocoa layer for fudge sandwiches! Easy and perfect for valentines day or any day of the week.  These fudge bites retain their shape in the fridge too. I like them from the freezer as they are sturdy and less messy. I also like them sliced smaller so they are bite size. No biting into the cold bar needed then! You can also serve these as ice cream. Scoop so you get both layers and serve. The almond extract adds an amazing amaretto like flavor. Use amaretto liquor if you like.  Continue reading: Vegan Tiramisu Fudge BarsThe post Vegan Tiramisu Fudge Bars appeared first on Vegan Richa.

« Lightened-Up Black Bean Burrito Bowls with Carrot Rice Shake Up Your Resolutions with Burt’s Bees(TM) Plant-Based Protein Shakes »



You will enjoy these as well …



Latest from the same

Found an error?
Help to fix it! Tell it us!



Our sites missing something? Suggest new content or features!



Have you any comments?
Send it us!