Vegan Pumpkin Mug Brownie - vegetarian recipes

Vegan Pumpkin Mug Brownie

October 22 2018 Oh My Veggies 


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I had been obsessed with the Instructables eggless mug brownie for a few weeks, but with two tablespoons of oil in each serving, I just had to break up with it. After seeing a recipe for 2-Ingredient Pumpkin Brownies on Cookies & Cups, I wondered if maybe I could shave some calories off the Instructables brownie by using pumpkin instead of oil. Well, it took a few tries. The first time, I tried to make the pumpkin mug brownie even healthier by cutting the flour and sugar too. This did not work! It tasted really good, but as my husband so kindly put it, “That literally looks like poop.” (Except he didn’t say poop. But this is a family-friendly blog!) Back to the drawing board. I found that I couldn’t stray too far from the original if I wanted this to work out. So I didn’t. There are still 4 tablespoons of flour in this pumpkin mug brownie and 4 tablespoons of sugar. This may be vegan and oil-free, but it’s not healthy! It’s healthier. Without all the oil, it’s a little bit less rich than the original. But the richness is replaced with pumpkiny-ness. (Sure that’s a word! Sure […]

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