Vegan Pretzel Bites with Spicy Mustard Dip - vegetarian recipes

Vegan Pretzel Bites with Spicy Mustard Dip

January 8 2015 Vegan Richa 

Vegan Pretzel Bites with Spicy Mustard Dip
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So finally I am getting excited about the Superbowl. After some miserable games, Seahawks have got their act together and made it to the play offs. #gohawks! That means we will need some chips and dips and things for the games. Why is it that we always want to nibble on something during the game. Its like a 3 hour continuous eating thing.  So I decided to make some Pretzels! I made them a bit easier by eliminating the whole boil in baking soda solution thing. Just brush the solution on the bites! No standing in the kitchen trying to boil away hundreds of small pretzels! Make these into sticks or whatever shape you want. Paired them with an simple mustard hot sauce cheesy cashew dip. Yuhmmy!  Since I am dabbling in eating gluten-free for a while, I made some glutenfree pretzels for me too. Those will be on the blog soon as well. I did sneak in a few regular ones, like seriously, fresh bread sitting in front of me. 

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