Shawarma Chickpea Sweet Potato Buddha Bowl - vegetarian recipes

Shawarma Chickpea Sweet Potato Buddha Bowl

October 5 2015 Vegan Richa 

Shawarma Chickpea Sweet Potato Buddha Bowl
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I don’t know where and how buddha bowl originated. A bowl of simple delicious food with Loads of greens, veggies (roasted or raw), legumes or other protein and dressed or not.  Bowls of food are the norm these days. Everything I eat is somewhat like a bowl, but it is generally in a plate. We grew up eating bowl kind of stuff but in separated containers on a thaali (plate). When most of the food ends up in one big container. Voila bowl! This bowl is full of roasted sweet potatoes and chickpeas. The chickpeas are spiced with my Shawarma spice blend. Use any spice blend of choice. Add zucchini or other seasonal squash(roasted) with greens of choice. Dress with this spicy tahini dressing, sprinkle salt and pepper/­­cayenne and done. Yes well, somedays some cayenne is what I feel like :). You know fall, congested sinuses. Continue reading: Shawarma Chickpea Sweet Potato Buddha BowlThe post Shawarma Chickpea Sweet Potato Buddha Bowl appeared first on Vegan Richa.

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