Paneer Sandwich - vegetarian recipes

Paneer Sandwich

September 30 2018 Manjula's kitchen 

Paneer Sandwich
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(adsbygoogle = window.adsbygoogle || []).push({}); Paneer Sandwich Paneer Sandwich is a quick and easy to make. Paneer Sandwich is healthy and tastes delicious. This is a perfect lunch box option, especially for the kids. - 4 slice white firm bread - 1/­­2 cup paneer crumble (I used 3 cups of milk) - 1/­­2 cup bell peppers (finely chopped, I am using green and red just to give color) - 1/­­2 tsp salt - 1/­­8 tsp black pepper - 1/­­2 tsp ginger paste - 1 tsp green chili (finely chopped) - 2 Tbsp cilantro (finely chopped, hara dhania) - 2 Tbsp soft butter -  Knead the paneer, add all the ingredients and mix it well. - Spread over 2 slice of bread and cover with other slice of bread. -  spread the butter lightly on top side of the sandwich, other side we will put the butter after putting the sandwich in sandwich maker. I am using stove top sandwich maker you can use electric, or make it over skillet. - Cook over medium heat from both sides until golden brown this should take about 1-1/­­2 minutes, each side. Notes Paneer Sandwich can be served for breakfast, lunch or as a snack. Served any which way, it tastes delicious. Some more ideas for lunch box Masala Idli, Masala Khichdi, Chickpea Pulav   The post Paneer Sandwich appeared first on Manjula's Kitchen.

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