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Chickpea-Mushroom Soup with Tahini
August 10 2020 VegKitchen 
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The classic Middle Eastern team of chickpeas and tahini (sesame paste) is combined in this tasty, offbeat soup recipe. Serve with fresh whole wheat pita bread. Middle Eastern tabbouli salad and a steamed green vegetable would round this meal out nicely.
The post Chickpea-Mushroom Soup with Tahini appeared first on VegKitchen.
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